Zouk’s brunch menu gets bigger and better with new sweet and savoury delights
26.02.2024 - 17:15
/ manchestereveningnews.co.uk
Following the success of its brunch menu, which launched in autumn last year, Zouk Tea Bar & Grill has extended its offering with a number of new dishes, including a range of new pastries and breakfast classics with a spicy Zouk twist.
Available Monday to Saturday from 8am-3pm, and Sunday 8am-12pm, Zouk’s new brunch menu includes a range of sweet treats including pastries, French toast, crepes and waffles, as well as savoury delights such as shakshuka, eggs benedict, and a halal full English.
With its new amazing value breakfast packages, customers can now order any of Zouk’s classic egg or eggs benedict dishes and receive a complimentary bread basket, small freshly-squeezed orange juice and a hot drink, such as tea or coffee.
For those who like a little bit of spice, Zouk has added shakshuka to its classic eggs menu, along with its keema anda bhurji, made up of pan-fried spiced lamb keema topped with Indian scrambled eggs. Zouk’s baked eggs makhani - oven-baked eggs in a creamy blend of tomatoes, chilli and aromatic spices - also offers a flavourful alternative to the more classic breakfast options.
Or for a family breakfast or brunch outing, Zouk offers a kids’ combo, including a plain omelette, scrambled or fried eggs, chicken sausage, hash browns, toast, a choice of side and a small fresh juice.
But if you don’t have time to sit in and are eating on the go, don’t worry as there’s plenty for you too. Zouk has introduced a range of convenient but still moreish sandwiches, all created on sourdough or brioche buns, with a complimentary side of hash browns.
Choose from a spicy sandwich filled with mushrooms, smoked salmon and avocado; scrambled egg with sausages and crispy turkey rashers; or grilled halloumi and pesto.