The tiny Mexican gem with the best frozen margaritas - and forced to turn diners away

19.02.2022 - 11:15 / manchestereveningnews.co.uk

Nestled in between a dog groomers and a men’s barbershop lies one of Stockport's best eateries.

You’ve probably driven past it without realising, but the tiny neighbourhood gem is definitely not one to miss.

La Capilla, on Manchester Road in Heaton Chapel, is a Mexican taqueria and while it’s only been open eight months, it’s been the talk of the town ever since.

When I moved to the borough, it was one of the first things my house seller mentioned when I asked about places to go to, which admittedly drew me into the purchase even more.

There are of course many pubs around the Heatons, and the fantastic Feed General Store is just across the road.

But it felt like the area really needed an injection of something different.

The answer was with La Capilla - which offers an intimate yet lively dining experience, with only a handful of tables and food bursting with flavour.

I first visited with family on a cold Saturday night in January, and was all too eager to book my next visit.

On my first trip, the waiting staff were having to turn people away consistently throughout the night as they were full.

When I returned last Saturday, every table was filled again, with a large group propped up by the bar, but it appeared everyone there knew they had to secure a booking at least a week in advance to avoid disappointment.

What you first notice when you walk in is the large bar to the left that leads on to the open kitchen, with just two chefs in action.

The fact you can see your food cooking adds to the excitement, while there is also plenty to catch your eye around the place.

It’s decorated with bold artwork on the walls, with murals including a Day of the Dead skull, and a bright blue fireplace feature wall to one end.

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