Like a lot of people on lockdown, Stella Banderas has taken to the kitchen out of necessity and also as a means of distraction and comfort during these difficult times. And what’s more comforting to make than the dish of your father’s homeland? Stella no doubt grew up sampling tortilla with her grandparents in Malaga and it’s on offer at most bars around Spain – a delicious, quick and filling dish packed with the goodness of eggs and potatoes.