hanger on —who has legally changed his name to Foodgod lives large in multimillion dollar propertiesin New York, Los Angeles and Miami, drives luxury cars and racks up astronomical restaurant bills — after all, his brand promise is that he eats out 365 days a year.Still, after two decades in the pop-cult spotlight, much of the public could be forgiven for asking: How did this self-proclaimed culinary deity actually become — and stay — a lucrative influencer with more than 4 million followers on