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The luxurious Manchester restaurant serving up uniquely cultivated cocktails alongside an exquisite dining menu

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Founded in 2015 on the vibrant streets of Manchester, two brothers set out to 'make a mark' on the UK's culinary scene, and 'make a mark', they did.

With their goal clear in their minds, the brothers created a unique gastronomic experience that would bring something entirely different to the restaurant world, standing out miles above the other eateries in this popular and thriving city.

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